At A Glance

Akakiko - Easy Japanese Dining

Akakiko Restaurant-E. GmbH, with headquarters in Vienna, Austria, was founded in 1994. Within a few years, we have become the largest Asian-food restaurant chain in Austria. We have 11 company-owned restaurants, a staff of 200, and well over a million customers annually.

Akakiko is a Japanese easy dining concept, which can be operated also more upscale, as a fine dining restaurant. It is characterised by a high quality of food, in turn brought about by a focus on absolute freshness of ingredients. About half the dishes consist of Sushi and Sashimi and the other half of various warm dishes, such as the highly popular Bento Lunch Boxes. It is due to the high food quality mentioned that the concept can also be operated as a fine dining restaurant. Akakiko has an interior design emphasizing freshness developed by Greek architect Michael Mavroleon.

Since 2004, we are offering Akakiko for franchising. Two franchised restaurants are in operation to date, run by Louis Group of Cyprus, the largest tourism organization in the Eastern Mediterranean. Of these, one is located in Nicosia and one in Limassol.

Our strength as franchisor is the individual care we offer to each and every franchisee. We offer up to 9 weeks training in one of our restaurants. In addition, we send an opening team which stays one week prior to and 4 weeks after a franchisee restaurant opening. We regularly visit franchised restaurants and provide owners with detailed reports. Your success is our ambition!

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