Akakiko Restaurant-E. GmbH, with
headquarters in Vienna, Austria, was founded in 1994. Within a few years,
we have become the largest Asian-food restaurant chain in Austria. We have
11 company-owned restaurants, a staff of 200, and well over a million
customers annually.
Go Wok is an easy dining concept but with
a Pan-Asian cuisine and an emphasis on healthy food preparation through
the wok pan. The other strengths of Go Wok are the short preparation times
and the limited number of dishes (around 20), which makes the training of
the cooks easier. Absolute freshness of ingredients is central to the Go
Wok concept. The interior design of Go Wok, held in red and orange colors,
evokes youth and fun and was elaborated by Canadian-Egyptian architect
Ashraf Talaat Ibrahim.
Since 2005, we are offering
Go Wok for
franchising. The first Go Wok franchisee is Louis Group of Cyprus, the
largest tourism organization in the Eastern Mediterranean. Louis has
opened its first Go Wok restaurant in end-2005 in the City Stars Mall in
Cairo/Heliopolis, the largest shopping mall in the Middle East. The Cairo
Go Wok is a big success and, due to its innovative show kitchen,
spectacular design and novel food the talk of the town.
Our strength as franchisor is the
individual care we offer to each and every franchisee. We offer up to 9
weeks training in one of our restaurants. In addition, we send an opening
team which stays one week prior to and 4 weeks after a franchisee
restaurant opening. We regularly visit franchised restaurants and provide
owners with detailed reports. Your success is our ambition!
For more information about
Go Wok, please
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