At A Glance

Unique International Kitchen A Full Range Bakery Serving Breakfast Lunch And Dinner Quality Food With High Hygiene Standards An All Time Friendly Service Adding Value To Guest Dining Experience A Taste Destination For All

Unique International Kitchen The Coco's Restaurant Kitchen is totally unique. It is a one-stop Kitchen where four different cuisines are prepared with great detail by highly experienced chefs in their respective area of expertise in Italian, Mexican, Indian and international cuisines.
	A Full Range Bakery Coco's bakery, in addition to creating many signature entrée items, we pride ourselves on delivering the tastiest, most mouth-watering freshly baked pies, cakes, muffins, cookies, and more.
Food quality is key at Coco's restaurant. That's why we take pride in the foods we serve our guest. We seek out fresh products, ingredients and implement rigorous food safety and hygiene standards, which meet or exceed government regulations. We serve large portions and strive to do everything possible to make Coco's a taste destination. All the above strictly adheres to Coco's Franchise presentation and preparation manuals.
	Adding Value to Guest Dining Experience Coco's Restaurant is a total taste destination with every element of the menu, the service, taste, ambience the experience professionally designed for maximum benefits and support to both Franchisee and the guest.
	Coco's Restaurant is created to enrich the dining experience of its guests with proof of promise. Our mission is to provide the delightful experience of our hospitality, dining and cuisine.
Coco's Restaurant builds positive relationships and loyalty with an entire range of clientele. The variety in our cuisine welcomes and targets a wide band of demographics.
Coco's Restaurant offers unparalleled marketing and advertising guidelines to sub franchisers, from ordering and beyond, including: optimum Menu mix suited to season or occasion, sales training, seasonal opportunities, successful promotions, loyalty programs and customer service strategies.

It all began back in 1948, with one little restaurant along Pacific Coast Highway in Orange County, California. Today, there are almost 500 Coco's Bakery Restaurants throughout the world, including California, Arizona, Colorado, Washington, and international Coco's located in Japan, Korea, and the United Arab Emirates.
One time License fee of US $ 55,000.00, valid for 10 years.
Royalty/month = 6% of the Gross sales figures.
Opening of a minimum of 2 restaurants in the first 3 years of operations.
Support for design of Restaurant interior, shop front and color codes.
Coco's operations manuals, recepies and other service manuals.
Training for Service and kitchen staff (in English Language).
Services of our training personnel during the opening period.
Guidelines and support for advertising.
Coco's restaurant a taste destination! When you walk into a Coco's restaurant you will encounter an atmosphere that has been created to be a family gathering place. Unique art, creative decor, and a friendly hostess provide the perfect setting to compliment the incredible aroma and taste of our Italian, Mexican Indian and international Cuisine. It is common to find groups of all ages sharing lively conversations as they eat their meal. Coco's restaurant is more than a restaurant; it's a taste destination! Coco's Restaurant is also looking for Master Franchisees in Egypt, Bahrain, Oman, Qatar, Kuwait, Lebanon, Iran, Jordan and Syria.