At A Glance

The SUBWAY^® franchise system is a strong and growing brand that's known for great tasting, healthy sandwiches that are an alternative to fatty fast food. Why are the sandwiches so good?

• Daily baked bread. Every restaurant bakes its own bread daily.
• Gourmet breads. The flavored breads look and taste delicious.
• Made to order. Each sandwich is made to order in front of the customer.

Exceptional Growth of the SUBWAY ^® franchise

With the SUBWAY^® franchise system's outstanding support and operational history, it's no surprise that it continues to break records. In 2002 the SUBWAY^® system sold more than 4,000 franchises worldwide, which in a time of economic slowdown in the restaurant industry as a whole is a pretty amazing number. Investigate. Do your homework--check out the numbers, check out our restaurants, meet our franchisees, and consider this-- more than 70% of new SUBWAY^® franchise systems are sold to existing owners. That says it all.

• The Number 1 Franchise in the United States 12 out 16 years. ⁺
• The Number 1 Food Franchisor in Europe⁺⁺
• More than 21,000 restaurants
• Operating in 75 countries

What gives the SUBWAY^® franchise system the edge in the sandwich category?

• Great food. Our varied menu selection provides customers with endless options.
• Simplicity. We have an easy-to-run operation.
• Support. We have systems in place to assist our franchisees.
• Control. We teach owners to use exceptional control methods to help them run their business efficiently.

Products you will be proud to serve

The SUBWAY^® franchise system places a focus on making great sandwiches. So great, in fact, that many of our customers have become franchise owners simply because they believe in our product.

Here's what our customers say they like about our food:

• Bread baked daily. The aroma of baking bread is a great sales enhancement.
• Gourmet breads. The flavored breads look and taste delicious.
• Great taste or flavor of food
• Made to order. Each sandwich is made just the way customers want it.
• A variety of toppings to meet each individual need
• Availability of healthy, nutritious food

The SUBWAY^® franchise offers customers many great options to eat a healthy meal, fast.

Keeping Costs Low

In some cases SUBWAY^® restaurants can be opened for as little as $87,300. Here are some of the reasons that costs are so low:

• The SUBWAY^® franchise fee is CAN$12,500.
• Compact facilities. The operation is efficient and flexible.
• Simple décor. You don't have to spend a lot on leasehold improvements.
• Streamlined operation. The equipment package is uncomplicated and inexpensive.
• Factory-direct equipment. You buy equipment direct from the factories.

Here is a summary of our franchise program:

SUBWAY® is a registered trademark of Doctor's Associates Inc. © 2004 Doctor's Associates, Inc. All rights reserved. * Entrepreneur magazine ranked the SUBWAY® franchise the number one US 12 out the last 16 years, in a survey of US franchises. Total Business magazine ranked the SUBWAY® franchise the number one food franchiser in Europe, in a survey of food franchises in 16 countries in Europe.